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Dining
The Restaurant at Tandjung Sari
The Restaurant at Tandjung Sari offers you more than a seaside dining experience. You may choose to dine in the airy wantilan pavilion amongst Indonesian antiques or on the wooden deck under the shady camplung trees near the bar area, right on Sanur Beach. Our homemade cuisine reflects our passion for authentic local and international food, accompanied by specially crafted drinks. Open every day, from 6.30am to 11pm.
Relishing tea is a deep, personal ritual that allows one to connect with oneself and life's moments. Offered in Indonesian style, we invite you to wind up your afternoon luxuriating in an assortment of sweet and savory local traditional jajan presented on a three-tier stand.
Please note that a one-day advance booking is essential.
The traditional rijsttafel is a study of Indonesian regional dishes and Balinese flair for presentation. It features a vast array of local fare to accompany rice—fish, fowl, beef, eggs, and vegetables, each prepared in varied ways to highlight rich flavor, color, and texture.
For 10 people or more. Serene Sanur Beach in the Tandjung Sari style creates an idyllic place for being together. If you prefer a more tailored dining experience to gather with your loved ones, we would be delighted to accommodate you.
Choose from one of our beachside living room areas and enjoy a selection of home-cooked dishes and refreshments.
We believe in the magic of crafting happy memories. Tandjung Sari's
intimate beachside dinner offers specially arranged four-course options
complemented with a bottle of house wine. The ambiance is enriched with fresh
tropical flowers, setting the stage for a memorable experience.